Homemade Curry Leaves Powder, known as Karivepaku Podi, is a flavorful and nutrient-rich South Indian spice blend. Made with fresh, sun-dried curry leaves and aromatic spices, this powder enhances the taste of rice, idli, dosa, and curries. Beyond its delightful flavor, it is packed with health benefits, making it a staple in many households.
Ingredients Used in Curry Leaves Powder
Karivepaku Podi is crafted from high-quality ingredients to ensure maximum taste and nutrition:
- Curry Leaves – The star ingredient, rich in iron, calcium, and antioxidants.
- Coriander Seeds – Adds a mild citrusy note and aids digestion.
- Cumin Seeds – Enhances flavor and promotes gut health.
- Black Pepper – Brings a mild heat and boosts metabolism.
- Dry Red Chilies – Adds a spicy kick to the mix.
- Garlic – Enhances taste and has antibacterial properties.
- Urad Dal (Black Gram) – Provides a nutty taste and a crunchy texture.
- Chana Dal (Bengal Gram) – Balances flavors and adds depth.
- Tamarind – Offers a tangy twist to the powder.
- Salt – Enhances the overall flavor profile.
Process of Making Curry Leaves Powder
Making homemade Karivepaku Podi involves a few simple steps to ensure maximum freshness and taste:
Step 1: Prepare the Curry Leaves
- Wash and dry curry leaves thoroughly.
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Sun-dry or dry roast them until crisp.
Step 2: Roast the Spices
- Dry roast cumin seeds, coriander seeds, black pepper, urad dal, chana dal, and dry red chilies until aromatic.
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Add garlic and tamarind towards the end and roast for a few seconds.
Step 3: Cool and Grind
- Allow all roasted ingredients to cool.
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Grind them into a coarse or fine powder based on preference.
Step 4: Store Properly
- Transfer the powder to an airtight container to retain freshness.
- Store in a cool, dry place for long shelf life.
Benefits of Curry Leaves Powder
Karivepaku Podi is not just a flavorful addition to meals it also provides numerous health benefits:
Rich in Antioxidants - Curry leaves help fight free radicals and slow down aging.
Aids Digestion - The blend of spices supports gut health.
Boosts Hair & Skin Health - Curry leaves promote hair growth and improve skin texture.
Supports Weight Management - Ingredients like cumin and black pepper enhance metabolism.
Improves Iron Absorption - Curry leaves are a natural source of iron, making them beneficial for anemia.
Where Do We Get Ingredients?
At The Pickls, we ensure that every batch of Curry Leaves Powders is made with the finest ingredients:
Sourced from Local Farmers - Fresh, organic curry leaves and spices directly from trusted farms.
Traditional Processing - Handcrafted in small batches to maintain authenticity and freshness.
Best Curry Leaves Powder in Bangalore & Where to Buy
Looking for the best Karivepaku Podi in Bangalore? Here's where you can get it:
The Pickls - We offer homemade, authentic Curry Leaves Powder, crafted using traditional recipes and high-quality ingredients.
Order Online - Get freshly made Karivepaku Podi delivered to your doorstep.
Visit Local Stores - The Pickls Store brings you the best homemade South Indian spice blends.
Conclusion
If you’re looking for authentic homemade Curry Leaves Powder, The Pickls offers a premium selection. Made with carefully sourced curry leaves and traditional spices, our Karivepaku Podi enhances the taste of every meal while offering incredible health benefits.
Order now and enjoy the rich, aromatic taste of homemade Curry Leaves Powder!
